Green soybeans are an excellent source of protein, iron and calcium, in addition to vitamin C and other important nutrients. Nutrients found in soybeans reduce the risk of diabetes, heart disease, obesity and overall mortality.
Frozen green soybean pods are being produced by the most modern technology line nowadays. The procedure of cultivation and harvesting frozen green soybean pods is especially focused by Doveco, ensuring safety - quality in each stage. Using IQF high-tech freezing line, green soybean can keep the original taste, color and nutrients. Soybean also has a very characteristic fatty and natural aromatic flavor, suitable for processing many dishes.
The high-tech freezing method applied by Doveco right after processing fresh soybeans ensures that the frozen green soybean pods still retain the freshness, color and flavor of the product. Doveco frozen green soybean pods fully meet export standards to ensure clean, safe and hygienic products, and are committed to completely free of chemicals and food additives. Products meet markets with strict requirements such as Europe, America, Japan, Korea...
• Color: Light Green
• Number of fruits/500g: 160 - 190
• Packing: 500g/PE bag, 20 PE bags/05-layer carton, 22t/40'RF, 10kg/PE bag/05-layer carton, waterproof, 22t/40' RF
• Season: All year round
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